Pistachio macaroons
Pistachio macaroons will take you off the beaten track! Treat yourself to a little originality by concocting these pretty little green and delicious macaroons. The shell of the macaroons is…
Beef meatballs in tomato sauce
There are countless recipes for meatballs that cook in any style, but Beef Meatballs in Tomato Sauce are a must-have and are always loved by everyone around the table! Discover…
Strawberry mascarpone and speculoos verrines
The strawberries, mascarpone and speculoos verrines are a real delight, and you take great pleasure in trying to have a little of each ingredient on your spoon. This is a…
Raspberry panna cotta
The raspberry panna cotta offers a refreshing and tangy end of the meal. What could be better than delicious fresh summer raspberries for a creamy and colorful dessert? The making…
Apricots cake
Apricot cake is a summer staple. Indeed, the apricot season does not last very long, so you might as well enjoy it and taste them in all their forms! For…
Blueberry flan
The blueberry flan is a gourmet dessert, fruity and rich in flavors. Here, we offer you a Parisian flan made on shortcrust pastry unlike pastry flan which has no dough.…
fish and seafood soup
An essential specialty in Normandy, the Dieppe pot is a variant of matelote, the Norman equivalent of Provençal bouillabaisse. To facilitate the recipe, the Dieppe Thermomix pot takes advantage of…
Spinach & Gorgonzola lasagna
Ingredients: • 6 to 9 sheets of dry lasagna• 150 g of gorgonzola• 800 g of fresh spinach• 50 cl of milk• 35 g of butter• 15 cl of liquid…
Lemon yassa chicken
Ingredients: For 6 persons 1 chicken cut into pieces 3 cloves of garlic 2 dried peppers 3 tbsp. mustard 4 limes 2 chicken stock cubes 4 onions 4 tbsp. peanut…
Panna cotta with coconut milk, grapefruit and shrimps
Ingredients: For 6 small verrines 2 gelatin sheets (11 g)20 cl of whole liquid cream20 cl of coconut milk1 pink grapefruit10 small shrimps Steps : Dip your gelatin in a…
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